Tartufino Privè — A Pop-Up by Chef Shawn Phillips | November 14
Tartufino Privè — A Pop-Up by Chef Shawn Phillips | November 14
sam., nov. 14, 17:00
Avellino Way • Mountain View, CA
Collection
Tartufino at Tootsie - Summer edition
165 abonnés
Eater SF's Best Pop-Up 2025 & SF Chronicle Top 100 special vendor. Chef Shawn Phillips serves Michelin-trained à la carte dining every Sunday, 1–7 PM at Tootsie's, Stanford Barn — Palo Alto. Casual Fine Dining.
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Tartufino @ Tootsie's — A Pop-Up by Chef Shawn Phillips | May 31
Sun, May 31, 1:00 PM
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Tartufino @ Tootsie's — A Pop-Up by Chef Shawn Phillips | May 24
Sun, May 24, 1:00 PM
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Tartufino @ Tootsie's — A Pop-Up by Chef Shawn Phillips | May 17
Sun, May 17, 1:00 PM
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Organisateur de Tartufino at Tootsie - Summer edition
Tartufino is a boutique pop-up dining concept founded by Chef Shawn Phillips, created to bring refined, ingredient-driven cuisine into intimate and unexpected spaces.With a background in Michelin-starred kitchens, Chef Shawn blends technical precision with a warm, approachable style of hospitality. Tartufino was born from the desire to make fine dining more accessible—without compromising on quality.Each event is thoughtfully curated around seasonal ingredients, elegant plating, and a menu format designed to feel special yet relaxed. From ingredient-focused experiences to chef-led pop-ups in intimate venues, Tartufino celebrates craftsmanship, simplicity, and the joy of gathering around exceptional food.Limited seats. Elevated flavors. A dining experience designed to be remembered.
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