Événements dough Wheaton, IL
Breads of the World Baking Class with Baker Bettie
Sun, Sep 7, 10:30 AM
Little Sicily · Bettie's Chicago
Breads of the World Baking Class with Baker Bettie
Sun, Sep 7, 10:30 AM
Little Sicily · Bettie's Chicago
Homemade Ravioli with Brown Butter & Sage Cooking Class
Thu, Sep 25, 6:30 PM
Little Sicily · Bettie's Chicago
Homemade Ravioli with Brown Butter & Sage Cooking Class
Thu, Sep 25, 6:30 PM
Little Sicily · Bettie's Chicago
In-person class: Cook Hulu's The Bear: Pasta Carbonara & Cake(Chicago)
Fri, Sep 5, 6:30 PM + 1 en plus
Hoffman Estates · Chef's place (The full address will be provided in the confirmation email after purchase)
In-person class: Cook Hulu's The Bear: Pasta Carbonara & Cake(Chicago)
Fri, Sep 5, 6:30 PM + 1 en plus
Hoffman Estates · Chef's place (The full address will be provided in the confirmation email after purchase)
Hands-On: Fettuccine “Alfredo”: Burro e Parmigiano
Sun, Sep 14, 3:00 PM
Near North Side · Eataly Chicago
Hands-On: Fettuccine “Alfredo”: Burro e Parmigiano
Sun, Sep 14, 3:00 PM
Near North Side · Eataly Chicago
In-person class: Handmade Ricotta Ravioli (Chicago)
Saturday at 5:00 PM + 2 en plus
Maplewood · Chef's place (The full address will be provided in the confirmation email after purchase)
In-person class: Handmade Ricotta Ravioli (Chicago)
Saturday at 5:00 PM + 2 en plus
Maplewood · Chef's place (The full address will be provided in the confirmation email after purchase)
2-Day Intermediate Sourdough Bread Baking Workshop
Sat, Oct 18, 10:00 AM
Goose Island · Bettie's Chicago
2-Day Intermediate Sourdough Bread Baking Workshop
Sat, Oct 18, 10:00 AM
Goose Island · Bettie's Chicago
In-person class: Fresh Handmade Pasta (Chicago)
Fri, Sep 5, 6:30 PM
Maplewood · Gateway To Learning (4925 N Lincoln Ave, Chicago, IL 60625)
In-person class: Fresh Handmade Pasta (Chicago)
Fri, Sep 5, 6:30 PM
Maplewood · Gateway To Learning (4925 N Lincoln Ave, Chicago, IL 60625)