Sammlung
Workshops and Masterclasses
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Head back to school like never before, join our Workshops and Masterclasses to take your culinary skills to the next level.
Events in dieser Sammlung
Junior Chef Workshop | Pizza & Poached Pears (ages 8-12)
Wed, Jul 2, 9:00 AM
Ab $0.00
Junior Chef Workshop | Choux Puff (ages 8-12)
Thu, Jul 3, 9:00 AM
Ab $0.00
Mastering Croissants Workshop
Sat, Jul 5, 9:00 AM
Ab $0.00
Aspiring Chefs Workshop | Pasta Fundamentals (ages 14-18)
Thu, Jul 10, 9:00 AM
Ab $0.00
Mastering Duck Workshop
Sat, Jul 12, 9:00 AM
Ab $0.00
Mastering Macarons Workshop
Sat, Apr 12, 9:00 AM
Ab $0.00
Aspiring Chefs Workshop (ages 14-18)
Sat, Apr 5, 9:00 AM
Ab $0.00
Bread Fundamentals Workshop
Sat, Mar 8, 9:00 AM
Ab $0.00
Mastering Sauces Workshop
Sat, Mar 1, 9:00 AM
Ab $0.00
Junior Chef Workshop
Sat, Feb 22, 9:00 AM
Ab $0.00
Italian Wine Masterclass
Thu, Nov 28, 5:30 PM
Ab $0.00
Mastering the Art of Macarons | Le Cordon Bleu Workshop
Sat, Sep 28, 9:00 AM
Ab $0.00
Mastering Italian Pasta | Le Cordon Bleu Workshop
Sat, Aug 31, 9:00 AM
Ab $0.00
Pour & Explore: French Red Wines
Thu, Aug 15, 6:00 PM
Ab $0.00
Mastering the Art of Choux | Le Cordon Bleu Workshop
Sat, Jun 22, 9:00 AM
Ab $0.00
Mastering the Art of Macarons | Le Cordon Bleu Workshop
Sat, May 11, 9:00 AM
Ab $0.00
Mastering Duck | Le Cordon Bleu Workshop
Sat, Apr 20, 9:00 AM
Ab $0.00
Mastering Fish | Le Cordon Bleu Workshop
Sat, Mar 23, 9:00 AM
Ab $0.00
Christmas Dinner Masterclass
Fri, Dec 8, 6:00 PM
Ab $0.00
Summer Tart Workshop
Sat, Nov 25, 9:00 AM
Ab $0.00
Mastering Duck | Le Cordon Bleu Workshop
Sat, Nov 25, 9:00 AM
Ab $0.00
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Veranstalter von Workshops and Masterclasses
Le Cordon Bleu has been synonymous with culinary excellence for over a century. We open our training restaurant Brasserie Le Cordon Bleu four times a year (February, May, August and November) to allow our students to gain practical experience in a real restaurant environment - all under the expert guidance of their chef lecturers.
